National Cancer Institute By Don Carrow, MD

 
 

 

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The National Cancer Institute Is Still Alive! (They assume all of us are Idiots.)

Now let's get back to John Bailar, III of the Harvard School of Public Health and et al who published their findings, covering the previous 35 years prior to 1986, in the New England Journal of Medicine which concluded that this country was losing the battle against cancer; they showed that "the overall death rate from cancer had steadily increased ...despite some minor breakthroughs." Needless to say, the National Cancer Institute brought out all of its big guns to undermine the credibility of this study‑‑to say the least of what they attempted to do to the reputation of John Bailer, III. On top of this came the United States General Accounting Office (GAO) report in March 1987 that concluded that only minimal success had been achieved in the treatment of cancer in this country, except for that seen in rare and obscure forms of cancer; keep in mind this is the group that oversees how government money is used. This includes the slip-shod, under the table tactics used by the National Cancer Institute.

 

Following the above broad side attacks on the National Cancer Institute's ability to mobilize effective research that might solve the problem on cancer in this country, many studies began to appear in the literature that suggest that the antioxidant vitamins and minerals lowered the risk of lung cancer, especially vitamin E. In fact, the National Cancer Institute itself even concluded that over 60 percent of all cancers were the direct result of inadequate nutrition or poor diets. To date there have been over 20 scientific studies that have shown that vitamin E lowers the risk of developing lung cancer in smokers.

 

Even in face of the overwhelming evidence accumulating from around the world, defining the effectiveness of vitamins and minerals being capable of preventing many of our chronic degenerative disorders, the National Cancer Institute (NIH) wasted 48 million of our tax dollars in an attempt to set back nutrition 50 years and to push forward the vested pharmaceutical industry 20 years.

 

This crippled, antiquated, arm of our government has now clearly exposed its true agenda and purpose‑‑that is the perpetuation of the status quo, which means the suppression of our right to a healthy life, free of disease.

 

Furthermore, the powers that direct or mandate the National Cancer Institute most certainly had their heads stuck deep in the ground or somewhere else to think that this great nation is not aware of the benefits that they tried to gain by timing the release of this study to the honest and just efforts of the Hatch, Richardson legislation. Obviously, their attempt to negatively influence our legislators failed.

 

Now let's take a quick look at our National Cancer Institute's questionable study, now dubbed the "Finnish Fake", published in their lackey print outlet the New England Journal of Medicine (Vol 330; 1029-1035,1/1994). There is no doubt, when analyzed by equally qualified experts, that the architects of this poorly designed study (or maybe I should say this contrived study) were biased, or had a hidden agenda, against the oral use of vitamins and mineral supplementation as practiced by the close to 45 percent of the population in this country. Some of the obvious aspects of just how poorly the so called Finnish Study which included 29,133 men between the ages of 50 and 69, all of whom were heavy smokers of long duration and who were not even advised to stop smoking during the course of the study, are as follows:

  • If you wish to determine the effects of vitamins and mineral as a preventive measure against a disease, such as cancer or heart disease, you pick a population known to have a normal distribution of the disease. You certainly would not zero in on a nation, such as Finland which has been defined by the British Medical Journal and the American Journal of Clinical Nutrition as having some of the world's worst nutritional habits and a high incidence of cancer. For your information Finland is also known to have one of the world's highest per capita consumption of alcohol, especially by smokers.

  •  Finland is also known to have extremely low levels of the essential mineral selenium in the soil; as you know, selenium is also a known antioxidant felt to interfere with the development of cancer.

  • The researchers involved in this study used only a small fraction of the amount (1 /8th to 1 /40th) of vitamin E, which had previously been shown to decrease the incidence of lung cancer, even in smokers. That's even worse than you might expect from our own USRDA's.

  • While talking about the dosages used I have to point out that this landmark, earth  shaking study, chose to use only 1 /10th of the dosage of beta carotene suggested for the prevention of cancer in non-smokers, by qualified and competent nutritionally knowledge researchers. Let's also point out that most of us, who use nutrition in our clinical practices, promote the benefits of beta carotene even though we feel that alpha carotene (a chemical analog) is a much more potent anti­oxidant. Taken together, all of the collective efforts of the government regulatory agencies, including the Federal Drug Agency, failed in their massive efforts to prohibit or cast dispersions on the use of vitamins, minerals, and food supplementation as a means of preventing or even treating degenerative diseases such as cancer.

 

To say the least the Hatch/Richardson Dietary Bill passed the Senate and the Congress unanimously, with only minor but livable modifications.

 

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